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Vodstok 08-14-2006 01:04 PM

A staggering bean win....


now, it's not a good comparison, apparently but:

http://www.fotosearch.com/comp/BDX/BDX131/bxp28524.jpg

Apples



Vs




Oranges


http://www.hormel.com/kitchen/images...ange_navel.jpg

* in case you saw the mispost, no it isnt pikachu vs oranges....

Phalanx 08-14-2006 01:07 PM

For natural flavour, orange.
If it were candy, I'd have went with the apple...especially green apple. Both quite respectable entries, but again for me it comes down to versatility, I have, and will always use oranges more.

Vodstok 08-14-2006 01:09 PM

I made chicken last night with garlic, red onion, red and green bell pepper, lime juice, pineapple rum and cherry 7-up. No kidding.

it wasnt as good as i had hoped. Guess what the weak link was?


Not the 7-up, the rum. weird...

Phalanx 08-14-2006 01:11 PM

You'd have been better off with a white wine for that, something light and crisp...I'm not good with the ol' wine terminology, but a chardonnay should work in the dish you've described, added towards the beggining primarily, and a SMALL fresh splash at the end.

Vodstok 08-14-2006 01:13 PM

Quote:

Originally posted by Phalanx
You'd have been better off with a white wine for that, something light and crisp...I'm not good with the ol' wine terminology, but a chardonnay should work in the dish you've described, added towards the beggining primarily, and a SMALL fresh splash at the end.
Yeah. i was trying to be clever and it blew up in my face. on the other hand, bree asked for some of my pineaply bbq sauce, and was quite happy with the mix of flavors. So i was disappointed, but she liked it, so all wa sright in the world.

Phalanx 08-14-2006 01:16 PM

Hey man, you GOTTA encounter fuck-ups along the line...recognising when you've done something that just doesn't work is an honest and important factor. The more crazy ideas you try, the better odds are that you'll stumble over something great.
Literally more than half of my own recipes , including the ones you've seen have been through the same.

Roderick Usher 08-14-2006 02:44 PM

apples

monalisa 08-14-2006 04:05 PM

Quote:

Originally posted by Phalanx
Hey man, you GOTTA encounter fuck-ups along the line...recognising when you've done something that just doesn't work is an honest and important factor. The more crazy ideas you try, the better odds are that you'll stumble over something great.
Literally more than half of my own recipes , including the ones you've seen have been through the same.

Cool, more Cheeba, I mean, Phalanx recipes! I copy them when you post them, I hope you don't mind, cuz I guess I'd do it anyway. :D

Phalanx 08-14-2006 04:24 PM

That's fine.
Didn't say I was posting any more though.

monalisa 08-14-2006 04:27 PM

OK, just PM them to me. :D J/K you don't have to. Just wanted you to know I always appreciated when you did post them.

BTW, do you watch Hell's Kitchen? Just curious.


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