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#11
06-27-2006, 06:43 PM
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Damn. That's enough fingers for a good group of people.
You see the mustard sauce in that little bowl? That's the creamy kind of honey mustard sauce. The good kind. Not to be confused with honey MOUSE-TURD sauce. 
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#12
06-27-2006, 07:39 PM
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To be eaten with chicken thingers....
__________________
I'll kill you and your dreams tonight Begin new life Bleed your death upon me Let your bloodline feed my youth ------------------------------ Ssshhh....did you hear that?
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#13
06-28-2006, 03:55 AM
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Quote:
Quote:
__________________
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#14
06-28-2006, 12:51 PM
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LOL if only you knew:p
__________________
I'll kill you and your dreams tonight Begin new life Bleed your death upon me Let your bloodline feed my youth ------------------------------ Ssshhh....did you hear that?
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#15
06-28-2006, 12:58 PM
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Quote:
:D
__________________
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#16
06-29-2006, 07:31 AM
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Okay, let's cut to the chase, shall we? All joking aside, let's talk business. How much is it gonna cost to have a gallon of that honey mustard sauce sent down here??? You've been gloating over the fact that you have FOUR GALLONS of it. Surely you don't need all that honey mustard dipping sauce. There are McNuggets here that are turning into chicken jerky in the sun for want of a little mustardy moisture being poured in their pores. There are crispy strips here that taste like fried batter and they NEED the mustard! Just what is it that you want--how much money will make a gallon of that stuff appear on my doorstep? You mustard maniac.
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#17
06-29-2006, 07:40 AM
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Well, I was gonna say, "Dude, I'll totally shio you a gallon for free." Then I read the term 'Mustard Maniac' and I liked it. So now I'm going to begin my illustrious career as a serial killer who brings about the demise of others through several varieties of the wonderful condiment.
Seriously, do you really want one?
__________________
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#18
06-29-2006, 08:32 AM
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Well, actually, no, that was a joke post. I mean, it would be cheaper for me to buy a gallon of it here from a restaurant supply store, than to have a gallon of it shipped out here. I appreciate the thought, though.
But I bet it's good!
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#19
06-29-2006, 08:53 AM
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I honestly haven't tried it yet. Since this weekend is the 4th, however, I'm considering doing something funky on the grill with it.
__________________
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#20
06-29-2006, 01:11 PM
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Mmmmmmmm Mustard
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